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Makke ke baffle(makka ki steamed bati). Makki ka dhokla – मक्की का ढोकला गांव वाला , Seteamed Bafle, Here' the recipe for steamed makka dhokla – A healthy and authentic country style Indian dish. Dear friends welcome to my new video makke ki bafla bati. This is my different method to make Makka bati.

Its fusion with maize flour makes it more amazing for the winters. Ingredients of Makka Bati (Maize Bati). You can filter, store and reuse the Salt after baking for the baking process. Food preparation Makke ke baffle(makka ki steamed bati) is an enjoyable point, additionally it ends up being much more unique worth if you cook it yourself. By utilizing the complying with 9 active ingredients, you can start cooking 8 actions. observe the complying with section for you to begin cooking right away.

Ingredients Makke ke baffle(makka ki steamed bati)

  1. It’s 200 grms Makka ka aata.
  2. Prepare 1 tea spoon for salt.
  3. Provide 1 tea spoon red chilli.
  4. Prepare 1/2 tea spoon for ajwain.
  5. Give 1/2 tea spoon of saunf.
  6. Prepare 1/4 tea spoon for garam masala.
  7. Give 1/2 tea spoon for papad khar.
  8. Give of Warm water for making dough.
  9. Give for Ghee or oil for greasing.

Makka ke dhokle is a very famous winter food in Rajasthani Marwari community. Cornmeal dumplings are usually served with either Urad-chana dal (Split black gram lentil soup) or Panchmel Dal (Five lentil soup), which makes this combination rich in protein, fiber and complex carbohydrates. Starring: Madhu Kapoor, Girish Karnad and Mazhar Khan. Islamic Taweez For Love Marriage-Love Marriage Ke Liye Taweez.

Makke ke baffle(makka ki steamed bati) steps

  1. Ek bade bartan main makke ka aata chhan le..
  2. Ab is main salt, red chilli powder,garam masala, ajwain,saunf aur papad khaar mix karein..
  3. Ab gungune pani se dough banaye. Dough tight ho..
  4. Ek bhagonemain pani boil karein jab pani boil hone lage tab dough se balls bana kar add karein aur 15-20 minutes tak boil hone de.
  5. Bafle pal Jane par wo boiling pani main float hone lagenge.
  6. Ab in badlands batiyo ko pani se nikal le. Aur thoda thanda hone de.
  7. Ab chahe to ghee / oil msin fry karein. Maine yha par baati oven main sek liya hai it take 15 -20 minutes more.
  8. Ab urad daal ke saath relish karein.

Makka Atte ke Cutlets – Makka ka Atta/Maize flour is used in most of the Indian homes in winters. Makka ki roti with Sarson ka saag, Makka mooli parantha, baafle, Makka ke dhokla makes our winters more delightful and enjoyable. Hubby and I love Makka ki roti in any form. Bài hát makka medley: makka splaff/drug squad/handsworth revolution do ca sĩ Steel Pulse thuộc thể loại R&b/hip Hop/rap. Makka ki Pinni – Makka Churma Laddu Recipe.

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