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Super Easy Roasted Lemon Dill Salmon with Basil Tomatoes. A wonderfully simple recipe for baked salmon. The flavors of lemon and dill really complement the fish. All Reviews for Salmon with Lemon and Dill.

The good news is that I've made it a little fancy (err… trashed it up a bit). By gently baking salmon in a small amount of liquid, the fish It practically melts in your mouth. Jump to the Baked Salmon Recipe with Lemon and Dill or watch our quick video below to see how we make it. Food preparation Super Easy Roasted Lemon Dill Salmon with Basil Tomatoes is an enjoyable point, additionally it becomes a lot more special value if you cook it yourself. By using the following 17 ingredients, you can start cooking 8 steps. observe the adhering to section for you to start cooking immediately.

Ingredients requirements of Super Easy Roasted Lemon Dill Salmon with Basil Tomatoes

  1. Require Salmon:.
  2. You need 2 pound of salmon fillet.
  3. Require 1/2 teaspoon – salt.
  4. Require – fresh chopped basil for garnish at the end.
  5. Require for Salmon Topping:.
  6. Need 1/4 cup of mayonnaise.
  7. Provide 1 clove garlic, grated.
  8. Need 2 teaspoons of dry dill (you can also use fresh if you've got it!).
  9. It’s for zest of half a lemon.
  10. Need 1 Tablespoon fresh lemon juice.
  11. You need 1 Tablespoon olive oil.
  12. Provide of Tomatoes:.
  13. You need 1 pint of cherry or grape tomatoes.
  14. Prepare 1/4 teaspoon salt.
  15. Require 1/4 teaspoon of garlic powder.
  16. Provide 1 Tablespoon for olive oil.
  17. Need 3 Tablespoons chopped fresh basil.

At our house we opt for healthy foods, and this lemony salmon with basil is a knockout in the good-for-you category. Roasted Salmon with Sauteed Balsamic Spinach. Basil & Lemon Salmon is wrapped in foil and baked in the oven until tender and flaky. Serve this quick, easy, and low-carb recipe for dinner tonight!

Super Easy Roasted Lemon Dill Salmon with Basil Tomatoes steps

  1. Preheat oven to 450F..
  2. Take salmon out of the refrigerator, place skin side down on a foil-lined sheet pan, pat the flesh side dry with a paper towel, and season with 1/2 teaspoon salt and set aside..
  3. Make salmon topping by mixing salmon topping ingredients (mayonnaise, grated garlic, dill, lemon zest and juice, and olive oil) in a small to medium bowl until they're thoroughly combined and set aside..
  4. Prepare tomatoes by mixing all tomato ingredients (tomatoes, salt, garlic powder, olive oil, chopped basil) in a large bowl and tossing until thoroughly combined..
  5. Spread salmon topping evenly over salmon fillet..
  6. Throw the tomatoes on the pan next to the salmon. (I do roughly half per side.).
  7. Roast for 15 minutes at 450F..
  8. Garnish with fresh chopped basil, and that's it! Enjoy!.

If you're not growing fresh basil, it's also super easy to find these ingredients at your local grocery store. Salmon – A little over a pound of fresh, wild. I'm all about a roasted tomato, and here the roasting process condenses their sweetness and concentrates the flavor so you get big flavor with Simply layer the ingredients on to your lemon and dill salmon with roasted tomatoes, give it a toss and bake it up. It couldn't be simpler and it's full of. Roasted Salmon – An impressive and super easy meal for family gatherings and entertaining.

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