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Roasted Tomato and Mint Salad.

Cooking Roasted Tomato and Mint Salad is a fun thing, moreover it comes to be extra unique value if you cook it yourself. By using the following 7 ingredients, you can begin cooking 4 steps. observe the following area for you to begin cooking promptly.

Ingredients of Roasted Tomato and Mint Salad

  1. Give – spinach kale Mixture of and baby.
  2. You need handful of mint leaves of.
  3. Prepare 2 handfuls for grape tomatos of heirloom.
  4. Provide olive oil.
  5. Give – himalayan salt.
  6. Prepare for vinegar balsalmic.
  7. Require lemon juice.

Roasted Tomato and Mint Salad making process

  1. Place the tomatoes on a greased baking sheet in the oven at 400 degrees fareinheit for about 10 minutes. Pierce the tomatoes with a fork..
  2. Mix the spinah, baby kale, mint leaves together and divide into bowls. Add the tomatoes to the salads..
  3. Drizzle olive oil, balsamic vinegar, and lemon juice over the salads. Sprinkle with salt..
  4. Yum!.
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